We harvest our own olives by hand, from the plant, never on the ground. The aroma is intense perfume, fresh, and low acidity. Serving suggestions: raw, or cooked is perfect, and it is well suited to any type of food. It is very good for Mediterranean cuisine but also internationally.
OLIVES: Grignano, Favarol, Leccino, Pendolino e Maurino.
HARVEST: Our own olives by hand, from the plant, never on the ground.
PRESSED: Cold pressed.
MANUFACTURING: Craftsmanship.
AROMA: Intense.
PERFUME: fresh, and low acidity.
SERVING SUGGESTIONS: raw, or cooked is perfect, and it is well suited to any type of food. It is very good for Mediterranean cuisine but also internationally.
BOTTLES: Available in bottles of 0.5 lt.
